Sweet Potato Buddha Bowl
Build the ultimate Sweet Potato Buddha Bowl! My easy recipe features roasted sweet potatoes, crispy chickpeas, fluffy quinoa & a dreamy tahini-maple dressing. A complete, healthy meal in one bowl.
Tag dairy-free
Avocado Citrus Salad
Whip up my vibrant Avocado Citrus Salad! A burst of sunshine on a plate with creamy avocado, zingy citrus, and a herby dressing. Easy, elegant, and endlessly customizable. Perfect for a healthy, satisfying meal.
Asian Noodle Veggie Salad
My go-to Asian noodle veggie salad recipe! A vibrant, crunchy, & addictive salad with a tangy dressing. Perfect for lunch or dinner & ready in 25 minutes. A total flavor explosion!
Asian Edamame Cabbage Salad
Whip up this crunchy Asian Edamame Cabbage Salad in just 20 minutes! A no-cook, meal-prep friendly recipe with a tangy-sweet dressing. Perfect for a healthy, satisfying lunch or dinner.
Asian Crunch Salad With Peanut Dressing
Whip up this vibrant Asian Crunch Salad with an addictive peanut dressing in just 20 minutes! Packed with crisp veggies & bold flavor, it's the perfect healthy side or main dish.
Shrimp And Broccoli Brown Rice Bowl
Whip up this easy Shrimp & Broccoli Brown Rice Bowl in 25 minutes! A healthy, flavorful meal with juicy shrimp, crisp broccoli & savory sauce. Perfect for busy weeknights!
Seared Salmon With Mango Salsa
Learn to make perfect seared salmon with crispy skin & a vibrant mango salsa! My easy, 30-minute recipe delivers restaurant-quality flavor for a stunning weeknight or date night dinner.
Zucchini Noodle Pad Thai
Crave Pad Thai but want it lighter? My Zucchini Noodle Pad Thai delivers big flavor in under 30 minutes! A healthy, gluten-free twist on the classic that's faster than delivery.
Salmon Quinoa Power Bowl
My go-to Salmon Quinoa Power Bowl! Flaky salmon, fluffy quinoa, fresh veggies & a zesty lemon-tahini dressing. A complete, healthy meal ready in 35 minutes. Perfect for lunch or dinner!
Vegan Sun Dried Tomato Pasta
Creamy vegan sun dried tomato pasta ready in 30 mins! This dairy-free recipe uses cashews for a rich, velvety sauce. Perfect for weeknights or impressing guests.